One of my biggest concerns in the restaurant industry, and your own home as a matter of fact is handling food safely. As a chef for 30+ (yes, I've been at this business all my life and I'm getting up in age!) I've always watched, trained and taught this subject to everyone that's ever worked for me. From the dishwasher to the servers to the prep cooks and chefs in my own business and others I've worked for, everyone needs to pay attention to how to handle food safely. From wearing our favorite powder free gloves, to food handling signs and using color coded cutting boards we'll share our favorite products too.
Use my Top 6 safe food handling tips
Showing posts with label handling food safely. Show all posts
Showing posts with label handling food safely. Show all posts
Thursday
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